About Us

When we say ‘Bartenders for Bartenders’, it’s certainly not just a slogan. We are industry professionals united by passion and love for this great job.

Our team

Giancarlo

Fondatore

Spain, England, Belgium, and dozens of places across the Italian peninsula are where this wandering bartender has worked, making the world his fixed abode.

Spain, England, Belgium, and dozens of places across the peninsula are where this wandering bartender has worked, making the world his fixed abode. For him, the bar is a true vocation, with a jigger and a martini cup stamped in his heart. Kidia is born for this reason, to provide high-quality equipment to those who use it every day, to those who know its virtues and flaws and want to feel part of a great family.

 For him, the bar is a true vocation, with a jigger and a martini cup stamped in his heart. Kidia is born for this reason, to provide high-quality equipment to those who use it every day, to those who know its virtues and flaws and want to feel part of a great family.

Nadia

Activities Coordinator

Nadia is a born into a family where the quality of food and drink are of absolute priority. From wine to fine whisky reserves, Nadia is an unparalleled connoisseur.

Nadia è figlia d’arte, nasce da una famiglia dove la qualità del cibo e del bere sono di assoluta priorità. Dal vino alle grandi riserve di whisky, Nadia è una conoscitrice merceologica senza pari. In Kidia si occupa di “tutto il resto” in pratica la vera colonna portante di questo progetto. Fatturazione, gestione ordini, customer care, controllo qualità e tantissime altre cose, vengono gestite da lei con estrema facilità e dedizione. Chi ha già comprato un jigger Kidia avrà sicuramente ricevuto una sua e-mail.

In Kidia, she takes care of “everything else,” essentially the true backbone of this project. Invoicing, order management, customer care, quality control, and many other tasks are handled by her with extreme ease and dedication. Anyone who has already purchased a Kidia jigger has surely received an email from her.

Cristian

Cristian is an academic bartender, spending his days behind the bar, then moving to a lectern in a hotel school, and ending up at the bartending school where he currently works at the MPT.

 

Cristian è un barman accademico, passa le sue giornate dal bancone ad una cattedra di un alberghiero per finire nella scuola di barman dove lavora attualmente la MPT. Con il blocco forzato del covid e quasi per scherzo ha preso una macchina fotografica per gioco e in pochissimo tempo ha costruito un grandissimo successo essendo con i suoi quasi 100k follower, uno dei bartender italiani più conosciuti in Italia. In Kidia si occupa della creazione dei contenuti, è la vetrina del nostro brand dove attualmente unisce le sue due grandi passioni, il bar e la fotografia.

During the forced lockdown due to COVID, almost as a joke, he picked up a camera for fun, and in no time, he built a huge success, becoming one of the most well-known Italian bartenders in Italy with his nearly 100k followers. At Kidia, he handles content creation and serves as the showcase of our brand, where he currently combines his two great passions: bartending and photography.

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