Introduction From the slopes of Europe’s most iconic volcano comes a liqueur that captures the generosity of Sicily: Liquore dell’Etna – Pera Coscia. Soft, aromatic, and enveloping, it celebrates the local pear grown on volcanic soil, kissed by the Sicilian sun and cooled by the mountain breeze. Whether used in cocktails or sipped neat, this … Continue reading Liquore dell’Etna – Pera Coscia: Sicilian Sweetness in a Bottle